My mother told me years ago that I could freeze herbs - my mum's a chef! As with a lot of advice given when young I chose to do a yadda yadda yadda! Since I now cook quite a lot of curries and stuff, I do buy a rediculous amount of coriander, and end up throwing a lot of it way, rotten! Don't start me on trying to keep the pots healthy.
|Frozen coriander, fresh as!|
Then I remembered that gem of advice and recently started freezing coriander to great success! You can easily pick off what you need as and when! Will update when I try other herbs!
Any further advice on this would be greatly received!
I freeze my herbs too...It' excellent for rosemary and sage.I never tried with coriander or parsley.I will now.ReplyDelete
Brilliant thank you! Rosemary is another one I buy a lot of! Saves a small fortune - every little helps ;)ReplyDelete
Wow, great advice - thanks! I'm just starting to get into cooking really, hadn't even crossed my mind that I could freeze herbs too.ReplyDelete
It will save a small fortune, got fed up of keep buying the same herbs, glad to be of help!Delete